With recent shifts in consumer perceptions and buying habits, there is an increased need for F&B companies to prioritise not only food safety but also the production of high-quality, safe food that aligns with sustainability ideals.
Watch the on-demand webinar to learn how to:
Who should attend? Leaders in the Food & Beverage industry.
Natasha Telles Dcosta serves as the APAC Director of Strategy for Food & Beverage at Veeva Systems. Throughout her career, Natasha has been a strong advocate for an insight-driven food and fiber industry, rather than one that merely follows trends. She firmly believes that "consumers buy concepts, not products" and emphasizes the importance of cultural competence in driving narratives within APAC markets. The APAC region holds a unique position to capitalize on this approach for fostering innovation, provided that proper investment is made in assurance and credibility.
Before joining Veeva, Natasha led the APAC Nutrition consulting division of a management consulting firm and held senior positions within the New Zealand government.
Director, Strategy, Consumer Products & Chemicals
Veeva SystemsDavid partners with Veeva’s largest customers in the consumer goods, food & beverage, and specialty chemicals industries to help them develop future ready digital operating models that transform quality management and product compliance into a competitive edge. Before joining Veeva, David worked at Novozymes Global Regulatory Affairs where he was in charge of digitization strategy. He also worked as a management consultant at Deloitte where he specialized in large-scale organization transformations.
Connect with David on LinkedInFounded in 2007, Veeva's cloud solutions are trusted by more than 1000+ customers in 165+ countries.
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